Let’s catch

some fish..

In our ponds,

the rivers,

or the ocean.



Try it…

You’ll like it!!

Volume 13, Issue 3

Page 2

Text Box: Next Meeting

Dinner Meeting
January 9th
Cocktails: 5:00 PM
Dinner: 6:00 PM
Location: Clubhouse
Cost: $12.95 plus Tax, Gratuities & Cash Bar
Text Box: Luncheon Cruise







Cruise aboard Ballantrae vessels to





Most boats will depart around 10:00 AM to arrive by 11:30 AM





Reservations for boat assignments and menu selections by:





Menu - Choice of


Crunchy Fish – Fresh fish prepared with our famous “crunchy” coating and fried golden brown, served with choice of fries or rice or coleslaw.

Coconut Shrimp – Six premium Gulf shrimp coconut coated and fried to perfection, served with strawberry horseradish sauce and choice of fries or rice.

Chicken Caesar – Fresh char-grilled boneless breast of chicken atop our famous Caesar salad with house made dressing and oven roasted croutons.

Philly Cheese Steak – Thin sliced deli steak grilled with cheese and sautéed onions on a hoagie roll, served with fries coleslaw.



           john@delisiandghee.com                  (380-9936)

           c.g.stevens@juno.com                         (337-2232)


Please send checks to ($15 per person):

                            Anglers Club

                            Gerry Stevens

                            1574 SE Ballantrae Court

                            Port Saint Lucie, FL 34952


*No refunds after January 24th.

Text Box: Next Event

Luncheon Cruise
Date: January 27th
Location: Shrimpers
Call John Ghee

January 27th, (Friday)

$15.00 per person



January 13, 2012*